A Short Story Podcast Series

Interesting Things with JC

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Review of Interesting Things with JC by the UK Legend John Ryan.

    • The podcast is currently in common carriage on the Podcast Radio Network.

    • In London, you can listen to the Podcast Radio Network over the air on DAB+ and access its variety of podcasts and audio content directly through your DAB+ radio.

    • In the USA, you can listen to "Interesting Things with JC" on Podcast Radio US over the air in various cities: in Detroit on 93.5 FM and WCSX-94.7 HD2, in Tampa on 1010 WHFS-AM, in Charlotte on 94.7 FM and WSOC-HD3, and in Ft. Myers/Naples on 96.5 FM, 101.5 FM, 105.1 FM, and WXKB-HD2.

    • Episodes vary in duration from 30 seconds to 8 minutes.

    • All episodes are royalty-free except for #509.

    • If you have an idea for an episode, please reach out to our team, and we'll happily schedule the topic for a future recording.

    • Priority is given to home-schooling parents, teachers, educators, and lifelong learning professionals.

    • If you intend to feature the series on your podcast or use it in your broadcast feed as interstitial content, please tag us on social media or send us an email.

    • Tagging or email notification assists us in promoting your inclusion of the show effectively.

History, Science, Podcast JC History, Science, Podcast JC

729: "Phoenix - August 4th, 2007"

Interesting Things with JC #729: "Phoenix - August 4th, 2007" - Follow the journey of the U.S. space probe Phoenix, launched on a daring mission to Mars. A year later, after a 680-million-kilometer journey, it landed on the red planet, making an incredible discovery of water ice beneath the Martian surface. The probe's findings sparked excitement among scientists and opened up new possibilities for future space exploration.

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History, Podcast, Social JC History, Podcast, Social JC

562: "Banana Bread Day!"

Interesting Things #562: National Banana Bread Day! - Explore the fascinating history of one of America's most beloved baked goods, banana bread. This story takes a deep dive into the origins and evolution of banana bread, from theories of its creation to its role in American culinary history. Discover how enterprising housewives and companies found innovative ways to use overripe bananas and baking powder, and how banana bread became a popular recipe in cookbooks by the 1930s.

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